Orchid Valley Muscatel
₹ 950
-
₹ 2,375
English Breakfast
₹ 340
₹ 306
Darjeeling Signature Black
Renowned Darjeeling Signature Black tea is authentic and melodious. Best cultivation and traditional methods ensure high-quality yield with captivating flavor and aroma.
TASTING NOTES
Aroma
Proper clonal AV-02 characteristics
Appearance
Full tippy clonal leaves nicely sorted stylish
Taste
Medium-bodied with nice floral notes
STEEPING NOTES
WATER
5 fl oz / 150 ml
TEMPERATURE
185°F-194°F / 85°C-90°C
LEAVES
2 Tsp / 0.09 oz / 2.5 g
TIME
4-5 Mins
CAFFEINE
Medium
NO. OF STEEPS
1
BEST CONSUMED
Hot
Condiments
-
You can Drink Plain
or
-
You can add Honey
Faq
Indian orthodox tea is a type of tea that is grown and processed using traditional methods that involve withering, rolling, oxidation, and drying.
Indian orthodox tea is known for its unique flavor profile and is processed using traditional methods that involve withering, rolling, oxidation, and drying. This gives it a distinct taste that sets it apart from other types of tea.
Indian orthodox tea should be brewed with water that has been heated to 85-90°C (185-194°F) for 3-4 minutes.
Yes, Indian orthodox tea can be consumed with milk and sugar, although it is traditionally consumed without any additives.
No, Indian orthodox tea contains caffeine.
The ideal temperature for brewing Indian orthodox tea is between 85-90°C (185-194°F) for 3-4 mins.
Indian orthodox tea is known to have several health benefits such as improving heart health, reducing the risk of certain cancers, promoting mental alertness, and aiding in digestion.
