Darjeeling Orange Pekoe
Darjeeling Orange Pekoe
₹ 399 from ₹ 199

Premium Darjeeling

Orthodox-prepared Premium Darjeeling delights with multi-layered flavor—bright, brisk, mild floral sweetness, and nuanced roasted wood notes. Globally sought-after, it pleases discerning palates.

₹ 1,198 ₹ 299 (MRP Inclusive of all Taxes) ₹299 /Kg
Pack of :
Variants :
TASTING NOTES
Aroma

Lifted note of burnt wood with hints of dried tree fruit

Appearance

Full tippy clonal leaves nicely sorted stylish

Taste

Medium-bodied with nice floral notes

STEEPING NOTES

WATER

5 fl oz / 150 ml

TEMPERATURE

185°F-194°F / 85°C-90°C

LEAVES

2 Tsp / 0.09 oz / 2.5 g

TIME

4-5 Mins

CAFFEINE

Medium

NO. OF STEEPS

1

BEST CONSUMED

Hot

Condiments

  • condiment-1

    You can Drink Plain

  • or
  • condiment-1

    You can add Honey

Faq

Indian orthodox tea is a type of tea that is grown and processed using traditional methods that involve withering, rolling, oxidation, and drying.
Indian orthodox tea is known for its unique flavor profile and is processed using traditional methods that involve withering, rolling, oxidation, and drying. This gives it a distinct taste that sets it apart from other types of tea.
Indian orthodox tea should be brewed with water that has been heated to 85-90°C (185-194°F) for 3-4 minutes.
Yes, Indian orthodox tea can be consumed with milk and sugar, although it is traditionally consumed without any additives.
No, Indian orthodox tea contains caffeine.
The ideal temperature for brewing Indian orthodox tea is between 85-90°C (185-194°F) for 3-4 mins.
Indian orthodox tea is known to have several health benefits such as improving heart health, reducing the risk of certain cancers, promoting mental alertness, and aiding in digestion.
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