SENSORY PROFILE

Appearance
Slender olive-green leaves with abundant silver tips and delicate wiry finish.
Aroma
Fresh white florals with orchid sweetness and soft spring freshness.
Taste
Bright, floral, silky with lively sweetness and elegant lingering finish.

MAGIC INSIDE THE CUP

Orthodox Tea
Traditional whole leaf tea crafted for exceptional aroma, depth and refined character.

Recommendation

Milk
Not Recommended
Lemon
Optional
Honey
Optional
Sugar
Optional

Condiments

Number of steeps
1
Best Consumed
Hot
How to Store
Store Airtight

Caffeine Level

Why You'll Love It

SINGLE_ORIGIN_SELECTIONS - A brown minimalist line icon showing a leafy sprig beside a location pin, on a plain white background.

Sourced from India’s finest tea estates.

PREMIUM_ORTHODOX_LEAF - A brown line-art icon depicting dried roots or bark with a small leafy sprig, shown on a plain white background.

Hand-selected, whole-leaf harvests masterfully crafted.

CURATED_REGIONAL_FLAVORS - A brown outline-style graphic of a steaming cup and saucer with leaf motifs, surrounded by map pins, leaves, and a flower on a white background.

From bold, malty valley deeps to crisp, aromatic mountain highs.

GARDEN_FRESH_DELIVERY - A minimalist brown line art icon depicting a sun over rolling hills and leafy plants, shown on a plain white background.

Packed at the source and delivered straight to your doorstep.

For Individual Customers

Every tea in this collection reflects a unique harvest, careful craftsmanship, and the distinctive influence of the Himalayan mountains. Some celebrate the bright freshness of spring, while others reveal deeper muscatel richness, gentle roasting, or delicate floral elegance. Rather than offering one style, this collection showcases the remarkable diversity found across premium orthodox teas. Each leaf is carefully selected and processed to preserve its natural character, allowing every cup to express its own personality. Whether you enjoy light and refreshing teas or bold, full-bodied infusions, there is a carefully crafted experience waiting in every brew.

Every tea lover begins with a different preference, making this collection an ideal place to start. Those who enjoy delicate flavours may appreciate fresh spring teas, while richer second flush or roasted varieties offer greater depth. Green, white, and oolong teas provide elegant alternatives with their own distinctive personalities. Instead of overwhelming the palate, these premium teas encourage gradual discovery, allowing you to explore different harvests, processing styles, and flavour profiles. Over time, you'll naturally discover the teas that best match your taste while experiencing the remarkable diversity of Himalayan orthodox tea.

Orthodox teas are crafted using traditional methods that preserve the natural shape and character of every leaf. Unlike mass-produced teas that prioritise uniformity, orthodox teas highlight seasonal changes, garden conditions, and careful craftsmanship. This creates more complex aromas, layered flavours, and elegant finishes that evolve throughout the cup. Every harvest tells a slightly different story, making each tea unique rather than identical year after year. That individuality is what makes premium orthodox tea so highly valued by enthusiasts who appreciate authenticity, craftsmanship, and naturally expressive flavour.

Yes. The collection offers enough variety to suit different moments throughout your day. Lighter first flush, green, white, and oolong teas make refreshing companions during the morning or afternoon, while richer second flush and roasted teas provide comforting depth later in the day. Rather than following strict rules, many tea lovers simply choose a tea that matches their mood or occasion. Whether you're beginning a busy morning, taking a peaceful afternoon break, or unwinding in the evening, there is always a tea in this collection that feels perfectly suited to the moment.

Premium loose leaf tea deserves gentle preparation to reveal its full character. Use fresh water, avoid excessive temperatures for delicate teas, and allow enough space for the leaves to unfurl naturally. Small adjustments in water temperature or brewing time can noticeably change aroma, flavour, and body. Rather than rushing the process, take time to enjoy the gradual transformation taking place inside the cup. Many premium orthodox teas can also be infused multiple times, allowing each brew to reveal new layers of flavour, aroma, and texture that make every session unique.