
SENSORY PROFILE
Taste
A sophisticated layering of mild saffron sweetness, a pleasant hint of warming spices along with the nuttiness from the almonds.
Aroma
Luxurious, floral notes of Kashmiri saffron harmonized with the spicy warmth of cinnamon and crushed cardamom.
Appearance
Premium green tea flecked with fine saffron strands and delicate floating almond bits.
MAGIC INSIDE THE CUP
Cinnamon
Sweet spice which helps regulate blood sugar
Saffron
Exotic spice known to uplift mood & promote radiance
Almonds
Premium nuts offering rich flavour, delicate sweetness and satisfying crunchy texture throughout.
Cardamom
Fragrant spice with anti-
inflammatory and diuretic
properties
Safflower
Delicate floral petals with mild earthy sweetness.
THE RITUAL TO STEEP
Step 1
Heat one cup of filtered water to 80–85°C. Avoid bringing it to a rolling boil.
Step 2
Add 1 teaspoon (2–3 g) of premium green tea leaves to your teapot, infuser or cup.
Step 3
Pour the hot water over the leaves and allow the tea to steep gently for 2–3 minutes.
Step 4
Strain the tea into your favorite cup to enjoy a smooth and aromatic infusion.
Step 5
Take a moment to relax and enjoy
Condiments
Caffeine Level
Why You'll Love It
For Individual Customers
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