Why You'll Love It

Premium, food-grade materials crafted for long-lasting durability.

Teapots with modern and elegant designs.

Heat-resistant vessels crafted for crystal-clear brewing.

Ceramic pots and mugs tailored for mindful tea rituals.

Answers you may seek

These miniature pots are crafted for traditional Gongfu brewing. Instead of making a giant mug of tea all at once, you use a high concentration of leaves to flash-steep small, intensely flavorful shots of tea over multiple rounds.

No, these are delicate clay serving and steeping vessels. You should boil your water in a separate kettle first, then pour it over your tea leaves inside the mini pot.

No basket filter is included, as traditional mini pots filter leaves using built-in interior wall holes behind the spout base. They are best suited for whole-leaf oolongs, pu-erhs, and black teas.

To preserve the integrity of the clay material, simply rinse the pot thoroughly inside and out with warm water after use, then let it air dry completely. Never use dish soaps, chemical detergents, or a dishwasher, as the clay can absorb those soapy flavors.