
SENSORY PROFILE
Appearance
Vibrant mango, banana, pomegranate with blue cornflower and calendula petals throughout.
Aroma
Rich and tropical freshness, with a sweet and inviting fragrance of sun-ripened mango.
Taste
Smooth and indulgent with a luscious mango sweetness that carries through the cup, finishing bright and refreshingly fruity.
MAGIC INSIDE THE CUP
Hibiscus
Brilliant crimson petals contributing lively colour with refreshing floral tartness elegantly.
Mango
Luscious tropical fruit delivering rich sweetness, smooth texture, and vibrant fruity aroma.
Banana
Sweet tropical fruit delivering creamy texture and mellow fruity character in blends.
Pomegranate
Ruby red fruit offering vibrant sweetness, gentle tartness and elegant fruity depth.
Blue Cornflower Petals
Brilliant blue petals adding elegant colour and delicate floral visual appeal.
Calendula Flower
Golden blossoms contributing vibrant colour and soft floral botanical elegance beautifully.
Stevia Leaves
Naturally sweet botanical leaves adding gentle sweetness without overpowering delicate flavours.
THE RITUAL TO STEEP
Step 1
Heat one cup of filtered water to 90–95°C.
Step 2
Add 1 teaspoon (2–3 g) of tea leaves to your teapot or infuser
Step 3
Pour the hot water over the leaves and allow the tea to steep gently for 2–3 minutes.
Step 4
Strain the tea into your favorite cup to enjoy a smooth and aromatic infusion.
Step 5
Take a moment to relax and enjoy.
Condiments
Caffeine Level
Why You'll Love It
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