
SENSORY PROFILE
Taste
Mellow yet robust with an undeniably smooth, cooling tingle on the tongue
Aroma
a crisp herbal punch of fresh spearmint with subtle green tea undertones.
Appearance
Green tea leaves artfully speckled with deep olive dried spearmint and peppermint flakes
THE RITUAL TO STEEP
Step 1
Heat one cup of filtered water to 80–85°C. Avoid bringing it to a rolling boil.
Step 2
Add 1 teaspoon (2–3 g) of premium green tea leaves to your teapot, infuser or cup.
Step 3
Pour the hot water over the leaves and allow the tea to steep gently for 2–3 minutes.
Step 4
Strain the tea into your favorite cup to enjoy a smooth and aromatic infusion.
Step 5
Take a moment to relax and enjoy
Recommendation
Milk
Recommended
Lemon
Recommended
Honey
Recommended
Sugar
Optional
Condiments
Number of steeps
1
Best Consumed
Hot
How to Store
Store Airtight
Caffeine Level
Why You'll Love It
For Individual Customers
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