
SENSORY PROFILE
Appearance
Crisp green tea leaves blended with light herbal pieces, fresh and clean in look.
Aroma
A crisp, refreshing aroma with light herbal brightness.
Taste
Light and crisp, with a clean herbal edge and a fresh, modern finish.
MAGIC INSIDE THE CUP
Green Tea
Expertly selected green tea offering refreshing taste with elegant aromatic complexity throughout.
Lemon Peel
Zesty citrus peel providing bright aroma and refreshing lively citrus character.
Nettle Leaf
Green leafy herb delivering earthy character with refreshing botanical complexity throughout.
Fennel Seeds
Sweet and licorice-like; soothes the stomach and freshens breath.
Peppermint
Cooling mint leaves providing crisp aroma and refreshing lingering herbal freshness.
Spearmint
Sweet refreshing mint delivering smooth cooling character with delicate herbal freshness.
Ashwagandha
Ancient botanical prized for earthy flavour and rich Ayurvedic heritage traditions.
Hing
Distinctive aromatic resin adding bold savoury depth with traditional culinary significance.
Amla
Tangy Indian fruit celebrated for bright flavour and traditional botanical heritage.
THE RITUAL TO STEEP
Step 1
Heat one cup of filtered water to 90–95°C.
Step 2
Add 1 teaspoon (2–3 g) of tea leaves to your teapot or infuser
Step 3
Pour the hot water over the leaves and allow the tea to steep gently for 2–3 minutes.
Step 4
Strain the tea into your favorite cup to enjoy a smooth and aromatic infusion.
Step 5
Take a moment to relax and enjoy.
Recommendation
Milk
Recommended
Honey
Recommended
Lemon
Recommended
Sugar
Optional
Condiments
Number of steeps
1
Best Consumed
Hot
How to Store
Store Airtight
Caffeine Level
Why You'll Love It
For Individual Customers
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